Chef Arellano’s Zaranda restaurant now in Hotel Castell Son Claret

The creations of chef Arellano are an elegant fusion of flavors, aromas and textures – but all easily recognizable. Arellano gained experience around the world (Dublin, London, Naples, Valencia, Barcelona, Madrid), before taking on a new challenge and bringing his Zaranda restaurant to Mallorca. Initially located in the Hilton Sa Torre, the restaurant now operates

Chef Arellano’s Zaranda restaurant now in Hotel Castell Son Claret Read Post »

Mallorca’s almond flowers

If you’re coming to Mallorca any time between the end of January and the middle of February, you’ll have the chance to witness an amazing natural phenomenon: the flowering of the almond trees. At this time of year the island’s Mediterranean landscape is awash with white blossom, making an enchanting picture which heralds the arrival

Mallorca’s almond flowers Read Post »

Scroll to Top